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Coconut Pu-erh Full-Leaf Tea
Coconut bits lend a tropical flair when blended with premium, full-leaf pu-erh tea, resulting in a smooth, earthy cup with a slightly sweet notes.
Better with Age Tea
High-moisture leaves are harvested in the Yunnan Province, China. A special oxidation and aging process yields an earthy flavor and aroma that is unique among black teas. This tea is enhanced with real coconut bits resulting in a slightly sweet, fruity cup with a pleasant, smoky character. The leaves can be infused many times.
Better with Age Tea
High-moisture leaves are harvested in the Yunnan Province, China. A special oxidation and aging process yields an earthy flavor and aroma that is unique among black teas. This tea is enhanced with real coconut bits resulting in a slightly sweet, fruity cup with a pleasant, smoky character. The leaves can be infused many times.
Coconut bits lend a tropical flair when blended with premium, full-leaf pu-erh tea, resulting in a smooth, earthy cup with a slightly sweet notes.
Better with Age Tea
High-moisture leaves are harvested in the Yunnan Province, China. A special oxidation and aging process yields an earthy flavor and aroma that is unique among black teas. This tea is enhanced with real coconut bits resulting in a slightly sweet, fruity cup with a pleasant, smoky character. The leaves can be infused many times.
Better with Age Tea
High-moisture leaves are harvested in the Yunnan Province, China. A special oxidation and aging process yields an earthy flavor and aroma that is unique among black teas. This tea is enhanced with real coconut bits resulting in a slightly sweet, fruity cup with a pleasant, smoky character. The leaves can be infused many times.
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From $7.00
Coconut Pu-erh Full-Leaf Tea—
$7.00
Description
Coconut bits lend a tropical flair when blended with premium, full-leaf pu-erh tea, resulting in a smooth, earthy cup with a slightly sweet notes.
Better with Age Tea
High-moisture leaves are harvested in the Yunnan Province, China. A special oxidation and aging process yields an earthy flavor and aroma that is unique among black teas. This tea is enhanced with real coconut bits resulting in a slightly sweet, fruity cup with a pleasant, smoky character. The leaves can be infused many times.
Better with Age Tea
High-moisture leaves are harvested in the Yunnan Province, China. A special oxidation and aging process yields an earthy flavor and aroma that is unique among black teas. This tea is enhanced with real coconut bits resulting in a slightly sweet, fruity cup with a pleasant, smoky character. The leaves can be infused many times.
